Skaros Rosé follows a philosophy of minimal intervention both in the vineyard and in the winery. The vineyards are cultivated using organic practices (uncertified), while vinification is carried out with indigenous yeasts, without fining or filtering, and with very low levels of sulfites. The approach of Nicolas and Marie Bourget, combined with their...
Tight flesh, wonderfully athletic but without overdoing it. Next to the classic Chablis rigour, a silky, dense sensation is added, probably as a result of the wine's stay with the lees for several months. It is ripe but not with an intensely creamy and boringly buttery texture. Juicy citrus balances the mineral side of the wine and blends harmoniously...
Petite Lily is produced with the same care and attention as the estate’s more prestigious wines. It follows strict biodynamic practices and clearly expresses the limestone terroir of Climens. In short, it is a refined introduction to the estate’s dry wines at an exceptionally accessible price. Harvesting is done by hand, ensuring the highest quality of...
The name Asphodèle comes from the asphodel flower, a symbol of light and rebirth, a character that is reflected in the wine itself: bright, refined, and full of energy. It represents the renewal of a region through a different approach—perhaps atypical, yet extremely timely for its era. Vinification is carried out with respect and without intervention....
The vinification of Lilium follows the same biodynamic approach that defines Château Climens, where every step is carried out with respect for the natural environment. The wine ferments with indigenous yeasts and matures in small glass vessels (WineGlobes), reflecting the estate’s relentless pursuit of absolute purity in the wine’s character—a goal it...
Facing such a great terroir you can only stand in awe and respect. The effort to minimize interventions is aimed at enhancing the potential of the old vineyards. They seem to unfold their "memories" in the wine, giving great complexity and absolute balance. Without excesses, but full-bodied and rich, with charmingly ripe fruit along with multiple aromatic...
The spicy, salty, orange-tinged character of Tradition Rose is a departure from a mainstream world that wants rosés in a certain style. The almost forgotten Tibouren, an ancient grape of the Mediterranean basin, is a "champion" for the estate and covers over 50% of the total plantings. In Cuvee Tradition it constitutes 90% of the blend and after maturing...
