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Made with the same passion, in a natural way, using organic - but not certified - methods, Chateau Cambon's Beaujolais Nouveau complements the range of Lapierre wines that do not produce Nouveau in their own winery. The wine's weapon is its stunning purity of fruit but also its depth of flavour, which is to be expected from producers of this calibre even if it is a Nouveau. Strawberry, cherry, strawberry and floral liqueur, with freshness and energy on the palate, while what it lacks in structure it generously offers in pleasure. A phenomenon of delicacy and fruit that is hard to resist. Prepare a platter of cold cuts and cheeses, cool it slightly and enjoy in an unpretentious, relaxed mood. Obviously not related to the industrialization of style. Think industrialized burger and handmade, fresh burger, grilled a-pointe from your favorite steakhouse. Such a chaotic difference it has from the rest of Nouveau.