>Σκλάβου Ρομπόλα "Λακομάτια"
Σκλάβου Ρομπόλα "Λακομάτια" Σκλάβου Ρομπόλα "Λακομάτια"
Σκλάβου Ρομπόλα "Λακομάτια"
Σκλάβος Sclavos
white
Organic Certified
Biodynamic
  • Σκλάβου Ρομπόλα "Λακομάτια"
    • >Σκλάβου Ρομπόλα "Λακομάτια"

    05800

    Available / In Stock

    Σκλάβου Ρομπόλα "Λακομάτια"

    Sclavos Sclavos

    39,00 €

    Lakomata is one of the most impressive slopes in the Robola zone and lends its name to the single-vineyard Robola of Evriviadis Sklavos. The vineyard is situated on steep slopes and the poor white soils stand out in the distance. In the excellent mesoclimate of this particular semi-mountainous part of the zone, (around 600m altitude), Slavos applies organic and biodynamic farming, producing grapes of excellent quality and hygiene, which he vinifies based on a mild natural vinification protocol with minimal sulphites and no interventions. The wine is sensational, a Robola with thickness, ripe fruit, high acidity and fantastic ageing potential developing minerality and honey. All you need is patience over time.
    Vintage
    2023
    Country
    Greece
    Sweetness
    Dry wine
    Appellation
    PDO Robola of Cephalonia
    Variety
    Ρομπόλα
    Bottle Size
    750ml
    USP Icon
    Free shipping for orders over 50€

    Data sheet

    Climate
    Climate:
    Mediterranean with heavy rainfall
    Vineyard age
    Vineyard age:
    20 years
    Yeasts
    Yeasts:
    Indigenous
    Vinification
    Vinification:
    In stainless steel tanks
    Maturity
    Maturity:
    9 months
    Filtration
    Filtration:
    No

    Region:
    Cephalonia
    Soils:
    Limestone
    Altitude:
    400-700m
    Irrigation:
    No
    Density of plantation (plants / ha):
    2.800
    Yied:
    3.500 kg/ha
    Cultivation:
    Βιολογική, Βιοδυναμική
    Harvest:
    Hand-harvested
    Malolactic fermentation:
    Yes
    Clarification:
    No
    Alcohol:
    13,00%
    PH:
    3
    Total acidity (gr/L):
    6,3
    Residual sugar (gr/L):
    1.6
    Total sulfites (mg/L):
    60
    Total production:
    2000
    Organic Certified:
    Yes
    Biodynamic:
    Yes
    Vegan Certified:
    No
    Main grape :
    Robola
    Producteur:
    Sclavos

    More info

    It's hard not to be captivated by Lakomata, a great expression of the dynamism and greatness of the Kefalonian Robola. The aromas of the wine do not stop evolving in the glass, the ripeness plays with the freshness of the acidity, the character in the mouth is complex and the wine clearly gives you a sense of fullness. This is one of the most divine wines not only of the Kefalonia vineyard but of the Greek vineyard, with great potential for evolution in the bottle. Its production is minimal and it takes effort and partly luck to be able to "get your hands" on one of the few and few bottles that circulate and usually disappear in a flash.
    Reviews (0)

    Let's go Deeper

    Try also