>Tissot Pinot Noir "En Barberon"
Tissot Pinot Noir "En Barberon" Tissot Pinot Noir "En Barberon"
Tissot Pinot Noir "En Barberon"
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Organic Certified
Biodynamic
  • Tissot Pinot Noir "En Barberon"
    • >Tissot Pinot Noir "En Barberon"

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    Tissot Pinot Noir "En Barberon"

    Tissot Tissot

    59,00 €

    In some ways the Jura region is twinned with Burgundy, which lies just eighty miles to the west. They have a lot in common, for example they share similar soils and climate and furthermore the stunning Pinot Noir of the Jura reflects the region's close connection to the spiritual home of the variety, the famous Cote d'Or. En Barberon comes from a vineyard on limestone soils and is a fantastic alternative to Burgundy. It is a Pinot Noir of mild natural vinification with very low levels of sulphites. Structure and energy reminiscent of Nuits Saint George, with spicy and smoky notes accompanying the bright, fresh fruit.
    Vintage
    2019
    Country
    France
    Sweetness
    Dry wine
    Appellation
    Côtes du Jura AC
    Variety
    Pinot Noir
    Bottle Size
    750ml
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    Data sheet

    Climate
    Climate:
    Continental
    Vineyard age
    Vineyard age:
    38 ετών
    Yeasts
    Yeasts:
    Indigenous
    Vinification
    Vinification:
    5 weeks extraction with whole bunches in oak barrels
    Maturity
    Maturity:
    12 months in oak barrels (15% new)
    Filtration
    Filtration:
    No

    Region:
    Jura
    Soils:
    Limestone
    Irrigation:
    No
    Density of plantation (plants / ha):
    3.300
    Cultivation:
    Biodynamic
    Harvest:
    Hand-harvested
    Malolactic fermentation:
    Yes
    Clarification:
    No
    Alcohol:
    12,70%
    Total sulfites (mg/L):
    26
    Total production:
    3.350 φιάλες
    Organic Certified:
    Yes
    Biodynamic:
    Yes
    Vegan Certified:
    No
    Main grape :
    Pinot Noir

    More info

    Use of whole bunches in fermentation which lasts a total of five weeks in oak winemakers and then follows maturation in 600 lt oak barrels for one year with 15% new. Delightful ruby red colour and aromas of red fruits such as cherry, cranberry and pepper along with elegant floral notes. Excellently structured on the palate, with wonderfully textured tannins and flavour complexity. Spicy and with hints of tobacco on the palate leading to an excellent mineral finish. A wine with aging potential that can go beyond a decade.
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