>Marcel Lapierre Beaujolais Rouge
Marcel Lapierre Beaujolais Rouge Marcel Lapierre Beaujolais Rouge
Marcel Lapierre Beaujolais Rouge
Marcel Lapierre Marcel Lapierre
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Organic Certified
  • Marcel Lapierre Beaujolais Rouge
    • >Marcel Lapierre Beaujolais Rouge

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    Marcel Lapierre Beaujolais Rouge

    Marcel Lapierre Marcel Lapierre

    24,30 €

    Both in the vineyard and in the winery, the ideal of Marcel Lapierre's family is the expression of purity, authenticity and respect for the elements of nature. Matthew and Camille continue the philosophy of their father who was one of the most influential producers not only in Beaujolais but worldwide. Le Beaujolais is from 3 vineyard parcels adjacent to Villie-Morgon that are entitled to the generic appellation of origin. The style is somewhere between the playfulness of Raisins Gaulois and the seriousness of Lapierre's Morgon. It has the typical varietal aromas of raspberry, cherry, violet and liquorice and is a perfectly fruity and charming wine.
    Vintage
    2022
    Country
    France
    Sweetness
    Dry wine
    Appellation
    Vin de France
    Variety
    Gamay
    Bottle Size
    750ml
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    Data sheet

    Climate
    Climate:
    Continental
    Vineyard age
    Vineyard age:
    10-50 ετών
    Yeasts
    Yeasts:
    Indigenous
    Vinification
    Vinification:
    Μaceration carbonique
    Maturity
    Maturity:
    In a tank for 4 months
    Filtration
    Filtration:
    Yes

    Region:
    Beaujolais
    Soils:
    Γρανιτικά
    Altitude:
    200-370m
    Irrigation:
    No
    Density of plantation (plants / ha):
    10.000
    Yied:
    35Hl/ha
    Cultivation:
    Biological
    Harvest:
    Hand-harvested
    Malolactic fermentation:
    Yes
    Clarification:
    No
    Alcohol:
    13,00%
    PH:
    3,6
    Total acidity (gr/L):
    3,17
    Residual sugar (gr/L):
    Μη ανιχνεύσιμα
    Total sulfites (mg/L):
    Μη ανιχνεύσιμα
    Organic Certified:
    Yes
    Biodynamic:
    No
    Vegan Certified:
    No
    Main grape :
    Gamay

    More info

    As much as it lacks the robustness of Morgon, Le Beaujolais is a wine that bears all the hallmarks of the late Marcel Lapierre's philosophy. The vineyards from the three vineyards are over 70 years old and organically farmed. The winery follows the region's classic method of carbonic maceration, giving the wine immediate drinkability and generous fresh and vibrant fruit. The fruit is framed by spicy elements and tannins that are delicious and very soft. The fermentations are spontaneous, it contains no sulphites or any other additives and is bottled unfiltered. It will be left for about 6 months in used barrels to settle naturally and will be released fresh, full of vitality and expressiveness.
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