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Envinate Táganan Red Envinate Táganan Red
Envinate Táganan Red
Envinate Envinate
red
Organic Certified
Uniqueness
  • Envinate Táganan Red
    • > Envinate Táganan Red

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    Envinate Táganan Red

    Envinate Envinate

    33,90 €

    Envinate's unique project in Spain is both the oldest and the most modern project that Spanish wine has to offer nowadays. Preserving the traditions of the Taganana region, in the northeastern tip of the island, with its extreme in topography small vineyards grown almost hanging on the cliffs, free without any support, Envinate produces an almost surreal in minerality (smoky) wine from complex vineyards that contain many different indigenous varieties at the same time. Vibrant, with a penetrating energy and a fantastic combination of earthiness and fruitiness, a wine that uniquely, almost "crystal clear", captures its volcanic origins. Elegance, energy and vitality are the words that characterize it.
    Vintage
    2021
    Country
    Spain
    Sweetness
    Dry wine
    Variety
    Listan Gacho,Negramol,Listán Negro
    Bottle Size
    750ml
    USP Icon
    Free shipping for orders over 50€

    Data sheet

    Climate
    Climate:
    Oceanic
    Vineyard age
    Vineyard age:
    Up to 300 years old
    Yeasts
    Yeasts:
    Indigenous
    Vinification
    Vinification:
    Μερικώς ολόκληρα τσαμπιά σε τσιμεντένιες ανοξείδωτες δεξαμενές
    Maturity
    Maturity:
    8 μήνες με τις οινολάσπες σε ουδέτερα δρύινα βαρέλια
    Filtration
    Filtration:
    No

    Region:
    Tenerife
    Soils:
    Volcanic
    Altitude:
    100-500m
    Irrigation:
    No
    Cultivation:
    Biological
    Harvest:
    Hand-harvested
    Malolactic fermentation:
    Yes
    Clarification:
    No
    Alcohol:
    12.0%
    Organic Certified:
    Yes
    Biodynamic:
    No
    Vegan Certified:
    No
    Uniqueness:
    Yes
    Main grape :
    Listán Negro

    More info

    Around the hamlet of Taganana that lends its name to this "jewel" of the Envinate one will find some of the most isolated, authentic and ancient vineyards of Tenerife. Here, in the steep inhospitable topography of the region, tourism has not caught up with the same pace and one will be able to find ancient small autochthonous vineyards in steep places which are extremely difficult to access. The red Taganan is produced from grapes from many small vineyards in the region with an altitude of 200-400m and an age of between 50 and 150 years. Vinification varies for each vineyard depending on the characteristics of the grape and 50-70% whole bunch to be included in the tank. Everything is done without intervention, fermentation is spontaneous and each vineyard is fermented in open oak tanks of 1,000lt. The wine will be matured in neutral 228lt barrels for 12 months and bottled with minimal sulphites at this point.
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