Antonio Bernardino Colares Chitas Branco Antonio Bernardino Colares Chitas Branco
Antonio Bernardino Colares Chitas Branco
white

05277

Available / In Stock

Antonio Bernardino Colares Chitas Branco

63,90 €

The historic region outside Lisbon literally touches the Atlantic Ocean and is a real antidote to the homogenisation of the world's vineyards. In fact it is a unique "phenomenon" and more than understand it better to treat it as such (phenomenon). Where else, after all, will you find white wines aged for decades, from pre-drying vines literally on the coast, with aromas and flavours reminiscent of the salty air that rages in a region that defines the concept of cold viticulture. The 'diamond' of the Portuguese vineyard is gradually disappearing as a result of the relentless pressure exerted by the expansion of Lisbon's urban fabric. A few producers like Antonio Bernardino da Silva Chitas are fiercely resisting, giving the world beautiful wines from this fascinating terroir. The Chitas Branco 2014 shows beautiful evolution on the nose and palate. Again, the hallmark of the wine is the acidity that suggests many more years of aging. Get your hands on an aged white Colares, an experience that will truly elevate you.
Vintage
2019
Country
Πορτογαλία
Sweetness
Dry wine
Appellation
Colares DOC
Variety
Μαλβαζία
Bottle Size
750ml
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Data sheet

 Climate
Climate:
Oceanic
Vinification
Vinification:
Σε ανοξείδωτες δεξαμενές στους 16ºC

Region:
Colares, Sintra
Soils:
Sandy
Irrigation:
No
Alcohol:
12%
Main grape :
Μαλβαζία

More info

Malvasia de Colares, which is genetically different from other varieties bearing the same name, is planted on the region's characteristic sandy soils with great care and effort to protect it from the strong, salt-laden Atlantic winds. In the cool coastal climate, alcohol is always restrained in these wines and the character is full of umami salinity and intense minerality, framed by lemony notes and herbal hints. Colares Chitas Branco is vinified in tanks and matured in old wooden barrels and in bottle before being released to the market. The ageing possibilities of the wine are truly limitless.
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