Ερυθρό ήσυχο ξηρό
Isole e Olena Chianti Classico is yet another example of the finesse and delicacy of the wines of Paolo de Marchi. Fresh and juicy with the classic notes of red cherry, mint and licorice, wrapped around the typical fine tannins of Sangiovese and all this on top of a palate that is overwhelming you with the freshness of its acidity. Elements of smoke and a...
The very old stumps give extremely concentrated fruit, with surprising intensity on the nose and an aromatic character reminiscent of plum, spices, herbs and some animal notes. The wine is produced with indigenous yeasts and sulphites are at extremely low levels. It is fermented in a combination of third tank, old 500lt capacity barrels and a concrete...
It is not only the old stumps but also the clonal diversity and biodiversity, which is the reason for the exceptional complexity of wines from such vineyards. The above, combined with the slow natural vinification and the Tatsis brothers' non-intrusive approach to the winery, result in a wine that has excellent layering and multiple layers in the glass....
You get exactly what you expect from your favorite Bordeaux. Robust character of black fruits combined with earthy notes, tobacco leaves, spicy, pungent character and a minerality that resembles graphite. Subtle and refined on the palate but in the same time complex with depth of fruit. Such a great structure will help the wine to age with grace. Sincere...
A minimum intervention philosophy as in all Baudry wines to impress as clearly as possible the contrasts and different expressions of specific terroirs. Les Grezeaux ferments in cement tanks with indigenous yeasts and will age for approximately fifteen months in old oak barrels of two to five years in the, carved in limestone (or “tuffeau” as the locals...
The bouquet offers a beautiful and expressive combination of red and dried fruit, spicy characters given by the sour black and earthy notes. The wine has acidity and tannins with beautiful concentration in the fruit, it is absolutely typical of the variety and even more so of its production zone, and despite the youth of the vines it has evolved...
For more structure and minerality turn to Marcel Lapierre's Morgon, but here, from the family's second estate (which after Marcel Lapierre's death is run by his wife with Jean Claude Chadunet) you will taste a more accessible, fruity example of Beaujolais typical of the cru of Brouilly. The wine is produced from old vines, which are grown using organic...
